1 cup of cooked pasta
1 pepper -chopped
1/2 cup of tomatoes
1 cup cucumber
1/4 cup red onion
1/2 cup olives

Dressing:
1/4 cup of olive oil
1 tablespoon of epicure greek seasoning (can make this without this too) any greek seasoning.
2 tbsp of Red wine vinager
1 tbsp of dijon mustard
1/2 lemon- juiced
Salt and pepper to taste

Cook Pasta- drain, and rinse with cold water.
I used a quality brown rice pasta, with only 1 ingredient. Watch those labels as they can be packed with chemicals.

Chop up all veggies and add olives.
Mix up dressing!

And mix it all together! Add protein this of your choice.
Chickpeas
Chicken
Sausage
Kabobs